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If you’re still buying ready-made guacamole, you’re missing out! Homemade is so ridiculously simple to make and barely even comparable in terms of taste.
Basic Guacamole
This recipe was given to me by a Texan friend, so while it may not be a traditional Mexican guac, on account of the missing jalapeno and coriander (cilantro), it is my go-to and I probably make it every week!
Ingredients
- 1 ripe avocado
- 1 small tomato deseeded and finely diced
- 1/4 small red onion finely diced
- 1 Tbsp fresh lime juice about the juice of half a lime
- salt and pepper to taste
Instructions
- Mash the avocado in a bowl with a fork.
- Mix in the rest of the ingredients.
- Season to taste. Don't be shy with the saly and pepper - you need a decent amount - but test as you go along.
